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Life without French fries is unfathomable for most junk food addicts. Nevertheless, ingesting them means more than just making one obese (with all the accompanying health related issues): a new Dutch research published in the American Journal of Clinical Nutrition shows that acrylamide, a chemical abundant in French fries, cakes, snacks and coffee, boosts the risk of kidney cancer, especially in smokers. "Ours is the first report of a positive association between dietary acrylamide intake an... Read »